Wednesday, June 1, 2011

Pina Colada Cake

All I can say is YUM and I don't even like coconut!  You must try this.  Enough said!

Cake:
1 box of Angel Food Cake
1 1/4 cups of Pineapple Juice

*Pour into angel food cake pan and bake according to the directions on the package.

Icing:
1 carton of Fat Free whipped topping - thawed
1 carton coconut cream pudding mix

*Gently fold pudding into whipped topping.  Refrigerate a minimum of 30 minutes.  Once cake has cooled completely, top with icing.

Done!  So easy and so good!!!!

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